Chinese Food
All Recipes
Puff
It's said that cream and cake went into the wedding hall. So there was cream cake. And the bread that loves the cream can only bury the love in the heart. It becomes a puff. When you take the first bite, you fall in love with it. As a symbol of ... ...
Crisp Cranberry biscuit
Cranberries are very nutritious. Especially for female friends, you can eat more. I have made Cranberry biscuit before. It's the formula of butter and vegetable oil. This time I use butter all the time. And I changed the egg liquid into yolk in ... ...
Nanru cake
Nanru cake is also called chicken cake. It's a famous snack in Guangdong Province because of the delicious taste of nanru. It's sweet and salty. It's sweet and crisp. You can only listen to the cackle. Then you can tell the spicy smell of garlic... ...
Pineapple bag: an IQ test of true love
The hair noodle is very good. Based on the children and grandmothers who want grandsons, let me eat the hair noodle. I wanted to do it with full confidence. As a result, making the layer of bread crust in my heart will be ten thousand grass and ... ...
Chocolate muffin mushroom head
The mushroom shaped chocolate muffin. This kind of muffin can be said to be heavy chocolate flavor. Shanghai has entered the winter a few days ago. In the cold winter, chocolate can bring warmth. Muffin is soft and easy to make. It's easy for ro... ...
Light Cheesecake
I've made Qifeng with more than n's. suddenly I want to change my taste. So I'm looking for a post of all kinds of light cheesecake. I don't like the sour taste of cheese very much, so I try to use the prescription with less cheese. It's delicio... ...
Margarita biscuit
The first time I made biscuits, I didn't know the temperature of the oven I just bought well. It's said that Marguerite was a zero failure biscuit, so I baked it decisively. I think you used it a lot. Later, I'd better experiment some recipes my... ...
Montblanc cake
Montblanc cake. French is Montblanc. It is the French name of Mont Blanc in the Alps. In the confectionery world, the meaning of Montblanc cake is equivalent to a cake made of chestnuts. When decorating, it is often mounted in a linear strip. Th... ...
Zero mistake delicious puff
Puff originated in Italy in the 16th century. It is said that because butter and cake came into the wedding hall, there was a cream cake. But the bread that loves butter deeply can only bury love in the heart. It becomes a puff. When you bite of... ...
Fall in love with Yi Xiaobao. Start with Qige biscuit
Fall in love with Yi Xiaobao. Starting from chege biscuit . This baking uses Yi Xiaobao's cake powder. The biscuit tastes crispy and delicious. The recipe comes from Jun's prescription. Baking - petrel pe5386 oven middle layer. Up and down 185 d... ...
Strawberry cake roll
This season. Strawberries are the most attractive for cake decoration. Cake is Qifeng's way. Sweet pulp, soft cake and creamy cream. Take a bite. The taste buds are full of enjoyment.
Napoleon Cake Roll
It's Crispy with a thousand layers of pastry. It's creamy with cream. It's soft with a cake roll. With the rich taste of the pastry on the surface, you'll fall in love with it after eating.
